Rabu, 06 April 2011

What is the Acai Berry Fruit?

Acai Berry is a small, purple-colored and highly nutritious berry that grows in the Amazon tropical rain forest in Brazil. Acai Berry Fruit has only recently attracted the attention of health foodies around the world, and it is a tropical Amazon palm trees that people from all over the world have become insane.

an extremely short period after harvest Acai fruit made ​​it available to people only in the form of fruit pulp and juice. This juice is used in making several different drinks such as fizzy drinks, smoothies and other juice blends.

Acai Berry Fruit juice has a calorific value equivalent to the egg. Other ingredients include vitamin B3 (niacin) helps in the production of cellular energy assists in the transfer of electrons during the oxidation process of the human body. This elaborate and complex process can be reduced to a simple conclusion more energy within the body, reducing fatigue and exhaustion, even after several hours of work.

Acai Berry Fruit juice has a calorific value equivalent to the egg. Other ingredients include vitamin B3 (niacin) helps in the production of cellular energy assists in the transfer of electrons during the oxidation process of the human body. This elaborate and complex process can be reduced to a simple conclusion more energy within the body, reducing fatigue and exhaustion, even after several hours of work.

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benefits of Acai juice

1 Overall improvement of bodily functions, including all organs and systems.

2 Rise of stamina, libido and performance ability (latent sexual energy is essential for human gratification and survival)

3 Enhanced immunity against all diseases.

4 Sound sleep promotion.

5 Light hair and skin.

6 Helps to relieve inflammation of the large extent.

7 It can heal wounds and pain.

Other advantages include the Acai Berry Fruit controlled blood sugar levels, diabetes, faster recovery from injury and increased visual acuity.

Indeed, it is not for nothing is this rich, purple berry with juicy fruit is a thin layer around the larger the seed was considered super-nutritious fruit among all others. His rich antioxidant content store promotes better overall health. Brazilians have realized this long ago and they had used as a substitute for berries, even grains such as rice, wheat and milk, in case of their non availability.

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